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What the Experts Say

Opinion of the Scientific Committee on Food (pdf)
European Commission

FDA Approves New High Intensity Sweetener Sucralose
US Food and Drug Administration

Technical Review: Non-nutritive Intense Sweeteners in Diabetes Management 
Canadian Diabetes Association

Position Statement on Sweeteners 
Diabetes

UKSugar Substitutes: Sweet Taste Without All the Calories 
Mayo Clinic 

Artificial Sweetener Questions and Answers 
National Cancer Institute 

Fact Sheet on Sucralose (pdf) 
American Dietetic Association

Low-calorie Sweeteners: Sucralose
Calorie Control Council 

Everything You Need to Know About Sucralose
International Food Information Council 

Sucralose Fact Sheet 
International Sweeteners Association
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The Calorie Control Council, a non-profit association established in 1966, seeks to provide an objective channel of scientific-based communications about low-calorie foods and beverages,
to assure that scientific and consumer research and information is made available to all interested parties.

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